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Bergamot oil bergaptene free Citrus aurantium L. Subsp. Bergamia Bergamot is a citrus fruit that is Botanical name Chemical Inventories little known outside the fragrance Citrus aurantium L. Subsp. Bergamia Europe (EINECS) industry. It originates from Italy, Plant part used USA (TSCA) but it is also grown in Argentina. Rind of the fruit. Canada (DSL) It has been extensively used in Korea (ECL): KE-26829, KE-26831 fragrances for a long time, but the Method of extraction Australia (AICS) content of bergaptenes and Cold expression. New Zealand (NZIoC) psoralenes, which give it its Identification Philippines (PICCS) photoxic properties, have promoted Our processing the creation of bergaptene free EINECS CAS: 89957-91-5 Molecular distillation of bergamot oil TSCA CAS: 8007-75-8, 68648-33-9 Bergamot oils. EINECS: 289-612-9 to remove colour and bergaptenes. Bergamot oil, bergaptene free INCI name: Citrus Aurantium can be considered practically free Bergamia Extract, Citrus Aurantium of bergaptenes and psolarenes. Bergamia Oil Tenacity 1 week 0 20’ 60’ 48h 180’ 18h 24h